The Littlest Pinks and I dashed up to Maggiore's in Brentwood after school Wednesday to pick our share of Corals. The three of us picked 17 pounds in 40 minutes. That left us time to pick strawberries at Chan's, too. And then rush back to our 'burb for the Math Olympiad End of Year party.
This is our second year picking cherries and it's a tradition I just love -- it's the soft launch of summer as far as I'm concerned.
I tried something new this year -- oven drying some. They are good and I am looking forward to baking some into my chocolate chip cookies this winter. Pitting those puppies by hand is messy! The crafter in me is going to try to dye some muslin with the juice.
Glaces Glazed Ice Cream Shop in Paris
2 days ago